With a $3.2 million Florida Job Growth Grant from the Florida Department of Economic Opportunity, FSCJ was able to support ...

A project of St. Vincent de Paul of Northcentral Montana, the kitchen hopes to battle food insecurity and food waste.

Coastal kitchen design ideas like classic all-white spaces, pretty blue cabinets, and warm wood details bring breezy beach ...

Restaurant equipment, furniture, and supplies are being liquidated by Gulfstream Commercial Services. All items — which come ...

We tested 15 kitchen knives, including chef’s, santoku, and paring knives, to find the best tools for your kitchen. We found ...

Kip Miller, Eastern’s current President and CEO, who has led the company for 37 years, will be stepping back from day-to-day ...

SE Asia-focused private equity firm AIGF Advisors Pte has made a significant investment in Berjaya CKE International Sdn. Bhd ...

NEXT explains what to know when looking for fire insurance and shares 10 tips to reduce the risk of fire at your business.

“Longer tongs, ranging from 16 to 18 inches, are suitable for grilling,” says chef Ashley Keyes, “while shorter ones, around ...

When it comes to maintaining a commercial kitchen, certain elements often take priority—food safety protocols, equipment performance, and energy efficiency. However, one critical component that often ...